Tahiti is a small island country in the South Pacific known for its beautiful beaches, turquoise lagoons and breathtaking landscapes. But Tahiti has more to offer than just nature and beauty. It is also the birthplace of a unique vanilla, known around the world for its unique aroma and appearance - Tahitensis Vanilla.
The Tahitensis vanilla beans are not split and are characterized by their fleshiness, thickness and oiliness, with a shiny dark brown colour. Their size varies from 14 to 22 cm and the average weight is about 4g. The aroma is delicate, warm and sweet with notes of gingerbread and plum, typical of Tahitian vanilla. The unique appearance and aroma make Tahitensis Vanilla the best choice for connoisseurs.
Although Tahitensis vanilla is slightly more expensive than other vanilla varieties, it is still more economical to use. One Tahitian pod can be the equivalent of two Madagascar pods, meaning you need less vanilla to get the same flavor. The bold flavor of Tahitensis Vanilla makes it perfect for a variety of uses, from delicate desserts to sophisticated dishes.
If you are looking for a unique and delicious vanilla that will take your dishes to the next level, then Tahitensis Vanilla is the perfect choice. Try it and let yourself be enchanted by its unmistakable aroma and taste!