Experience the exquisite organic vanilla Tahitensis from Raiatea, French Polynesia, which is characterized by its unique appearance and distinctive aroma. The careful maturing period of 9 to 12 months, during which the vanilla pods are harvested, washed and dried when fully ripe, gives them their incomparable taste.
The Raiatea Tahitensis vanilla beans are particularly long, thick and oily, with a glossy, dark brown colour. Their size varies between 18 and 22 cm and the average weight is around 8 g. The aroma of this vanilla is delicate, warm and sweet, with notes of gingerbread and plums. Due to its unique taste and its special appearance, this vanilla variety is particularly appreciated by gourmets.
Despite the higher price, Tahitensis Vanilla is ultimately more economical as one Tahitensis pod can represent the equivalent of two Planifolia pods. Their powerful aroma gives your dishes a special touch.
The vanilla pods measure an impressive 21cm on average and weigh an average of 8g. One kilogram contains about 83 of these extraordinary pods.
Vanillin content: +/- 2%
Treat your taste buds to the exquisite organic vanilla Tahitensis from Raiatea, French Polynesia, and let yourself be inspired by its delicate, warm taste and the unique aromas of gingerbread and plums. This extraordinary vanilla is an excellent choice for discerning connoisseurs.